2016 StarChefs Salary Survey
The salary survey is back. It's streamlined. And it's designed for working restaurant professionals. That means you (if you're a chef, pastry chef, bartender, sommelier, server, manager, caterer, consultant, or restaurant owner). And if you'd like, you can enter to win a sweeeet new KitchenAid Commercial 8-quart mixer after you complete the survey in 5 minutes or less.
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Are you a food industry professional? *

     
 
What is your gender? *


 
What is your ethnicity? *


 
What is your age range? *


 
Which city? *

 
What style of dining do you serve? *


 
What type of venue do you work in? *


 
What is the employer size? *


 
Approximately how many total staff does your business employ? *


 
What is your job title? *


 
How many years have you been in your current position? *


 
How many years have you been in the foodservice industry? *


 
Are you a salaried or hourly employee?


 
What is your hourly rate?

 
What is your annual salary?

 
Are you paid overtime?


 
How many hours do you work per week?


 
Has your restaurant eliminated tipping?


 
What mechanism do you think is most effective at narrowing the pay gap between FOH and BOH?


 
Do you have health insurance coverage? *


 
What percentage of the premium does your employer cover?

 
Did you attend culinary school?


 
How many of the following degrees/certificates do you hold?


 
If you'd like to be entered to win a KitchenAid Commerical Mixer, please provide your contact information in the next three fields.  Big brother to the iconic mixer you have in your home kitchen, this 8-quart model is KitchenAid Commercial's most powerful, built to perform in a professional kitchen. Its 1.3 HP motor can handle more than 8 pounds of dough, and its versatile hub works with more than 12 attachments.

 
First Name

 
Last Name

Thanks so much for taking the 2016 StarChefs Salary Survey. If you provided an email, you're now entered to win a new, sexy KitchenAid Commercial. Fingers crossed. You're the best.
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Thanks for your interest in contributing to the StarChefs salary. This year, we're only focusing on industry professionals. We just saved you 5 minutes :)
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